Saturday, January 17, 2009

Dr. Pepper Cake

Dr. Pepper Cake


 
Cake:
Betty Crocker Germam Chocolate Cake Mix
Jello Brand Vanilla Instant Pudding, small box (not sugar free)
2/3 cup Crisco Vegetable Oil
4 Eggs
12 oz. Dr. Pepper
1 tsp. McCormick's Vanilla

Mix all ingredients with a blender. Grease and flour 3 - 8 inch cake pans. Pour mix into the pans and bake at 325 for 30 - 35 minutes.

Icing:
8 oz. Philadelphia Cream Cheese
1 lb. Powdered Sugar
1/4 cup Hershey's Cocoa
1 stick Butter
1 tsp. Vanilla

Cream all ingredients together and spread on cooled cake. Enjoy!

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