We made these at school last year. They're fun, precious, and they make the whole room smell yummy!
1 1/2 cup cinnamon
1 cup of regular applesauce (not the chunky variety)
1/3 cup of white glue
Stir together cinnamon, applesauce, & glue with a spoon until the dough becomes stiff, then use your hands to create a ball of dough.
Place the ball of dough on a sheet of waxed paper, flatten slightly with your fingers.
Roll out dough to about 1/8 inch thick.
Use cookie cutters or your own template shapes.
Air dry creations on a waxed paper-covered cookie sheet or a cooling rack for at least 24 hours until they are completely hard.