Saturday, January 17, 2009

Tator Tot Casserole

Tator Tot Casserole

1 lbs ground meat
1 can Cambell's Cream of Chicken Soup
1 can Cambell's Cream of Mushroom Soup
1/2 bag of frozen mixed vegetables
(1 lb) 1 pkg. Ore-Ida® Crispy Crowns
(2 cups) of Kraft Shredded Cheddar Cheese

Brown meat, drain. Cook vegetables according to package and then drain. Stir soups into the mixed vegetables. In a casserole dish layer the meat, vegetable soup mixture, tator tots, and then top with cheese. Bake at 350 degrees for 45 minutes. Enjoy!

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