Saturday, January 17, 2009

Root Beer Cake

Kody's been begging me to make a Root Beer Cake since I made a Dr. Pepper Cake. I found this recipe on the internet. We made it, yesterday. If you like Root Beer you will like this cake!

Root Beer Cake
1 box Betty Crocker white or yellow cake mix
3 egg whites
1/4 cup of Crisco Vegetable Oil
1 can of A&W Root Beer (not diet)

Mix all and bake for 28 to 32 minutes at 350 degrees. Frosting: 1 can Betty Crocker Rich and Creamy Vanilla Icing 1 tablespoon of McCormick Root Beer extract Mix and ice your cake after it cools. NOTE: You can also crush up some of the old-fashioned root beer candy and put it on top.

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